The flip-dryer uses stainless steel material, offering great strength and durability. The flipping layers of the drying chamber are made of stainless steel, which is resistant to high temperatures and corrosion. The dryer is constructed with a six-layer design, featuring a cyclic flipping mechanism for sequential dehydration and drying, ensuring rapid drying and stable operation.

The equipment is simple and convenient, with low investment and high efficiency, low operation cost, and the ability to achieve both automatic and manual control of the drying temperature and humidity. It ensures even drying and high quality. It is widely used for drying ginseng, angelica, astragalus, white atractylodes, lonicera, Schisandra, Platycodon, goji berries, dates, and Sichuan pepper, among others.Available with electric heating and coal/gas heating options.Ideal drying equipment for small-scale Chinese medicine and food processing enterprises.