Railway Station Cold ChainBoxed mealsHeating Machine, Lunch Box Microwave HeaterThe system is composed of a microwave heating cavity, a microwave generator, a microwave suppressor, a material conveying system, a control and detection system, moisture removal, and heat dissipation of electrical components. It can quickly heat cold chain meals, requiring only 5 minutes for heating. The equipment can be customized to meet your requirements.
Chilled meal boxes are a high-tech chilled fast food option, offering a convenient lunch solution. These chilled bento boxes involve rapidly cooling cooked food after preparation, ensuring the entire process of production, packaging, transportation, and sales is conducted at low temperatures to maintain the freshness and flavor of the food. The "chilled bento" comes in a sealed package, clearly labeled with the production date, weight, storage method, shelf life, and ingredients. Consumers can remove the sealed film after purchase and heat the bento in a microwave within the specified shelf life for immediate consumption. In situations where multiple people are dining together, such as on high-speed trains, stations, or at trade shows with high foot traffic, where hundreds or even thousands of people need to eat simultaneously, standard heating equipment is often insufficient. Therefore, Guangzhou Weias Microwave Equipment Co., Ltd. has produced a large quantity of chilled meal heating equipment, the Weias Chilled Meal Heating Machine, to address this need.
Train Station Instant Noodle Heating Machine / Instant Noodle Microwave Heater - Similar to household microwave ovens, these machines quickly heat instant noodles, fast food, bento, and other meals. However, the heating capacity of household microwaves is very limited, typically heating only 3-4 boxes at a time, and their operational time is quite short, not designed for prolonged use, which can lead to rapid wear and tear. Our company's instant noodle cold chain heating equipment is an industrial-grade microwave heating device for instant noodles, designed for long-term use. It features a tunnel design for bulk heating of cold chain noodles. This equipment comes in various models, with medium-sized units capable of heating around 1,000 to 2,000 cold chain noodles per hour, while larger models can heat even more (depending on the equipment's power rating), fully accommodating the meal needs of hundreds or even thousands of people at once.
