The fully automatic small-scale instant noodle production line is a new generation product developed and manufactured by our company, based on the integration of domestic and international similar products, and tailored to the needs of the Chinese mass consumer market. It features compact design, innovative structure, and stable performance. The production process completes automatically from flour to finished product, with high automation, simple operation, moderate output, energy saving, and minimal land use. The investment required is only one-tenth of that for large-scale equipment, offering the advantages of low investment and rapid returns, making it particularly suitable for small and medium-sized enterprises as well as individual businesses.

The corrugated instant noodles produced on this production line have a short rehydration time and good quality.The elasticity, luster, and transparency are comparable to popular large-scale equipment in the market.

    We are responsible for installing, tuning equipment, training staff, and producing qualified products (domestically), providing process formulas, and supplying ingredients.

Production Line Specifications

1. Mixing Machine 2. Pasta Press 3. Steaming and Cutting Machine 4. Sorting Bench 5. Fryer 6. Cooling Conveyor 1: Production Line Process Flow: Raw Material Preparation—Blending Powder—Molding—Steamed and boiled—Fried—Cooling conveyance

            Noodles production equipment - Flour blending machine

2. Instant Noodles Price Equipment - Extruder Machine

1. 6 sets of pressure rollers

2. Roller Length: 240mm

3. The width and thickness of the noodles are adjustable.

4, Power: 4 kW

   5、2.2x0.65x1.3m

3. Small Instant Noodles Production Line - Steaming & Cutting Machine

1. Composition: Conveyor + Steamer + Cutter

2. Conveyor Length: 2 meters

3. Steam cooking machine length: 10 meters, 2 sections

4. Cutter Length: 2 meters

5. Transmission Power: Conveying & Cooking: 0.75kw; Cutting Machine: 0.75kw; Variable Frequency Adjustable

6. Belt Width: 350mm

7. Steam Cooking Heating: 32 heating tubes, 3 kW each

4. Fried Instant Noodles Processing Equipment - Sorting Table

1. Size: 900x600x850mm

Electric Noodle Production Line - Frying Machine

  Fried Heating 21 heating tubes 3kw each

2. Customizable face box sizes: Square, Round

3. Frying Temperature, Mesh Belt Speed, Variable Frequency Control, Adjustable, Transmission Motor 0.75kw

   4、5.1x0.6x1.3 m

6. Instant Noodles Processing Equipment - Cooling Conveyer

1. Power is transmitted by the fryer motor

2. Fans - 4 units, 0.045 kW each

3. Size 4x0.45x1.4m

7. Fried Instant Noodles Production Line Sample Introduction

This production line utilizes advanced R&D-based equipment, transforming traditional...

Various drawbacks. From raw material allocation to the formation of food, strong adaptability. The produced corrugated instant noodles have a short rehydration time, excellent elasticity, smoothness, and transparency, with a slippery texture.;

Oil content of fried instant noodles:10-15%