Primary Uses:

Dehydration and drying services for various vegetables, nuts, fruits, medicinal herbs, mushrooms, wild vegetables, seafood, and agricultural products. 
Equipment Features：
1Continuous operation, easy to operate, labor-saving, high production volume.
2The material has a large contact area with hot air, can automatically turn over during the drying process, which is beneficial to the uniformity of drying and improves the drying speed.
3The conveyor belt speed is controlled by a stepless speed control device, with adjustable operating time.
4Materials are continuously dried in the same drying chamber, equipped with a closed-air system at the end to prevent material contamination and meet hygiene requirements.,Later stages feature a cool-down device, allowing the material to quickly drop in temperature after drying.
5Heat sources can be coal, electricity, and thermal oil, etc. 
Operating Principle：
This machine utilizes hot air as the drying medium, which comes into contact with and moves against wet material, facilitating the diffusion, vaporization, and evaporation of moisture contained within the wet material, thereby achieving the drying objective.
Note:Our belt dryer can be custom-designed and manufactured according to the customer's requirements, output, and actual conditions.