Product Introduction



Nucless Lychee: The fruit is歪heart-shaped, with an average weight of 30 grams per fruit, featuring bright red skin, stable nuclessness, and moderate quality. The fruit ripens from late June to early July, yielding early and abundant harvests, with no strict soil requirements. The nucless lychee fruits are as large as ping pong balls, with a crackly, pink shell, a purple silk-like membrane enveloping the flesh, and an elastic, jelly-like texture that carries a burst of juice and a refreshing aroma. A single bite releases a rich, juicy burst, maintaining the natural subtle tartness of lychee in its sweetness.
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