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    2025 Sugar and Alcohol Expo: An Industry Showcase, Sparkling and Radiant

    2024-11-06

    "2025 Sugar and Spirits Fair: An Industry Showcase, Shining Brightly"


    The highly anticipated National Sugar and Wine Commodities Fair will be grandly held in Chengdu from March 25th to 27th, 2025. As a grand event in China's sugar and wine industry, this fair has drawn extensive attention from numerous enterprises, distributors, professionals, and media from all over the country and even globally.



    The China Sugar and Tobacco Corporation and COFCO Group jointly hosted this sugar and spirits fair, which featured a massive scale. The crowds were bustling at both the Western International Exposition City in Chengdu and the Century City International Convention Center. From traditional liquors to wines and international spirits, from snack foods to beverages and dairy products, and even to food machinery exhibits, a wide array of products were on display, fully showcasing the thriving development and innovative vitality of the sugar and spirits industry.


    In the Beverage and Dairy Products Exhibition Area, spanning 20,000 square meters, a historic record was set. Many renowned companies made their appearance, including Mengniu, China Tea, and Dongpeng Special Drink, bringing their products and technologies. During the show, there were not only impressive product displays but also a variety of activities such as expert lectures, business exchanges, tasting events, and innovation competitions. Renowned experts and scholars from home and abroad attended the event, sharing research achievements and industry trends, offering guidance for the industry's development. Business exchange sessions allowed industry professionals to come into close contact, opening up business opportunities. Multiple delightful tasting events allowed the audience to savor fine spirits and wines from around the world, experiencing a unique gustatory feast. The innovation competition segment showcased cutting-edge products and technologies in the industry, sparking innovation vitality.


    Moreover, this Sugar and Wine Fair, themed "Food Safety, Technological Green Development," drew food companies, research institutions, tech enterprises, and numerous consumers from around the globe. Together, they delved into crucial topics such as food safety, green technology, and sustainable development, charting a course for the future of the sugar and wine industry.


    The 2025 Sugar and Alcohol Fair not only provided a platform for the sugar and alcohol industry to exchange, cooperate, and showcase innovation, but also made a positive contribution to Chengdu's economic development and city image enhancement. We believe that with the joint efforts of all parties, the sugar and alcohol industry will usher in an even brighter future.




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