Equipment Description:

Gas or electric powered, pot rotates for stir-frying; innovative combustion system, high flame power, quick stir-frying speed; processing capacity ranges from 10 to 30 kg per batch, push-button operation.

2. We offer three models in both gas and electric versions, providing a wide selection; oil can be rotated freely in the pot, cooking is as simple as adding ingredients—perfect for stir-frying or noodles; fixed installation ensures safety and reliability.

3. Available in various models and specifications, including those with Japanese and joint venture technology, these products feature multi-functional traits, automated and hygienic continuous operation. Particularly suitable for use in: universities and government agencies, high-speed rail and aviation, and corporate and institutional cafeterias.