Potato chips processing and fresh food varieties, late-maturing strains, with a growth period of about 90 to 95 days, plant height of 60 to 70 cm, upright plant type, strong growth vigor. Stem color green, leaf color green, corolla white, potato shape long and oval, yellow skin and flesh, smooth skin, shallow eye, concentrated tuber formation, and good storability. Optimal planting density is 3,500 to 4,000 plants per mu. Yield ranges from 8,000 to 10,000 jin per mu, with high yields exceeding 6 tons.