Basic Parameters of Industrial Ovens:
Studio Size: L700*W600*H1700 (two rooms on each side) / Customizable to your requirements
Studio Material: Made ofSUS201# brushed stainless steel sheet, sheet metal bending, TIG welding
Uniformity of temperature: +2.5℃ (based on 20-minute constant temperature test under no-load)
Exterior Material: Made of A3 steel plate
Internal Configuration: Four Tracks, Double Trolley
Operating Temperature: Standard RT ~ 250℃ (temperature adjustable as required) / Custom design upon request
Rising Rate: ≥3℃/min (Average throughout the process)
Temperature Control Accuracy: ±1℃
Temperature Control Method: PID dual-display program for intelligent temperature control, set value and measured value displayed on LED dual digits, relay/SSR state output
Power Voltage: 380V/50Hz
Heating Equipment: Low surface load metal/stainless steel tubular heating elements with a lifespan of over 30,000 hours.
Heating Power: 9KW x 2 chambers = 18KW. Independent temperature control
Airflow Method: High-pressure horizontal airflow, exhaust on the right, return on the left.
Revolving Power: 1.1 kW x 2 rooms = 2.2KW
Air Delivery Unit: High-temperature, long shaft motor, equipped with multi-blade centrifugal fan blades, forcing rapid circulation of hot air for even temperature distribution
Timer Device: 1 second to 99.9 hours of constant temperature timing, timing method selectable, automatic heating cut-off and buzzer alarm upon time expiration
Electrical Configuration: PID Temperature Control Module + Solid State Relay Control
Factory Components: Configured to Customer Requirements
Optional Accessories: 1. Additional Trolley 2. Adjust Layer Quantity 3. Additional Stainless Steel Shelves, Trays (Select before purchase)
Other Specifications: Customized ovens with various specifications and functions to meet user's actual needs.
Note: Professional design and manufacturing can be tailored according to different customer process requirements. [The company mainly focuses on non-standard design.]
