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Zhengzhou Yiyang Food Co., Ltd. is a high-tech company specializing in the research, development, production, and sales of compound additives for quick-frozen rice and noodle products. The company adheres to the philosophy of "Technology as the Main Productivity," establishing a 500-square-meter "Quick-Frozen Food Super Laboratory Factory" to address practical issues faced by quick-frozen food enterprises and is committed to promoting the development of the quick-frozen food industry.

Our "Sai Pu" brand frozen food additives, under the company's umbrella, have an annual sales volume of around 2,000 tons. Guided by the philosophy "Innovation Decides the Future," the company launched products like the "43g Extra Large Sesame Ball Dough" and "Frozen Steamed Bun and Mantou Dough Additives" in 2013. These products have positioned us as a leader in the industry, enhancing profit margins for our cooperative partners while receiving high praise from clients.