Shanghai Junyu Food MachineryA well-established food machinery company, originally a state-owned mechanical factory.，Post-reform2008Established in the year，Registered Capital5000A factory with the strength of ten thousands。
Our main products are equipment.：Biscuit production line，Wafer production line，Confectionery production line，Production line。Experienced support for sample testing，Basic Product Development，Custom equipment solutions。
Recently, there has been an increase in consumer spending levels.，Functional candy is very popular，Jinyu Food Machinery can assist clients with turnkey ingredient development projects.，And the equipment meetsFood and Drug Sanitation，All made of stainless steel304and316Material Fabrication，Achieve waterproofingGMP35Grade，And utilizing domesticUniqueA manufacturer specializing in whole machine shot blasting treatment.，All equipment operating surfaces are rounded off with bevels.，Protect Workers，Details make the difference.！
This gelatin soft candy making machine can produce，Pectin，Gelatin，Carrageenan，Gelatin powder is the raw material for soft candy bases.，Can be done in solid color，Two-tone sandwich，Left and right dual-color，Up-and-down two-color sugar samples。
Product Features
1、AdoptedBrandedPLC，Servo Molding，OriginalCasting systemPerformance is more stable.
2、Automatically control vacuum sugar boiling temperature, time, maintenance temperature, and casting speed through programming.
3、SiemensThe large touch screen displays process flow diagrams, operational states of various components, and settings for parameters such as temperature and casting speed, making it easier for users to operate and master the system.
4、The production capacity of our product series can be adjusted to meet hourly requirements.50pounds~2000Kilogram(s)
5、Accurately control the flow rate of syrup with variable frequency speed regulation, ensuring stable syrup paste quality.
6、Servo motor control for candy size，And can be fitted with changeable distribution boards for multi-color and other filled soft candies.；
7、The dynamic mixer performs online quantitative addition and mixing of flavors, pigments, and acids.
8、Conveyor belts, cooling systems, and dual demolding mechanisms ensure easy demolding.
9、Various shapes of candies can be produced depending on the mold.
10、Optional volumetric dosing system can produce sandwich candies.
11、ReplaceCustomizedPartial boiling equipment and moldsAvailableManufacture soft candies, hard candies, spherical lollipops, flat lollipops, etc.、
Equipment specifications
Model | 150 | 300 | 450 | 600 | 1500 |
Standard Output(kg/hr) | 80-150 | 300 | 450 | 600 | 1000-2000 |
Mold Arrangement | Single row | Double-row | Three rows | Four rows | Double mold |
Equipment Process FlowSugar Dissolution→Filter→Refining Sugar→Additives added→Injection Molding→Cooling→De-molding→BakeDry →Packaging
