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Chaozhou Preserved Meat Sterilization Equipment - Preserved Meat Sterilization Microwave Machine JS-TU Series

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  • Unit Price

    $125000.00/Tai

  • Brand

    Weias

  • MOQ

    1Tai

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  • Brand:

    Weias

  • Unit Price:

    $125000.00 / Tai

  • MOQ:

    MOQ1Tai

  • Total:

    10000Tai

  • Address:

    GuangdongGuangzhou

  • Delivery:

    3days

  • View More

Description

Chaozhou Cured Meat Sterilization Equipment, Cured Meat Sterilization Microwave MachineDescription:

Total Power Consumption: ≤40KVA   Microwave Power: 30KW

Material: 100% Stainless Steel

Structure: Tunnel type           Size: (Length×Width×Height) 10520×1362×2178mm

Equipment Price: Approximately $110,000 (custom orders to be negotiated separately)

  Chaozhou Preserved Meat Sterilization Equipment, Preserved Meat Sterilization Microwave MachineFeatures include: 1. Utilizes microwave as the sterilization source, with low sterilization temperature, short time, and no alteration to the original sensory properties of the product; 2. Reasonably distributes microwaves for even sterilization. Mainly used for sterilizing products such as cooked meat and poultry products, bean products, egg products, and cold vegetables, among others, during the production process of preserved dishes.

Pickled dishes are prone to contamination during production, transportation, and sales. If the production process is not strictly controlled, it can lead to substandard inspection results and even food poisoning. Moreover, due to their high content of nutrients like proteins and moisture, they can undergo massive reproduction if temperatures are suitable, especially during hot seasons. If there is a large-scale proliferation of spoilage bacteria, it can cause inspection results to exceed standards and even lead to sensory changes and off-flavors; if pathogenic bacteria multiply excessively, it can result in food poisoning.
To prevent such incidents, the following two points must be addressed during production: 1. Produce preserved dishes under relatively hygienic conditions to minimize contamination. 2. When cooling cooked products, they must not be stacked but should be spread out for cooling. 3. Store, transport, and sell products under as low a temperature as possible. 4. Use food sterilization machines for sterilization treatment.

Viasco Corporation producesChaozhou Flavor-Saving Meat Sterilization Equipment / Flavor-Saving Microwave SterilizerA wide variety of products, including beef jerky sterilization equipment, tomato sauce sterilization equipment, doubanjiang sterilization equipment, seafood sterilization equipment, pastry sterilization equipment, food sterilization equipment, vacuum packaging food sterilization equipment, and more.


For more details, please call for inquiries.158 1718 8338 Song Manager


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Unit Price $125000.00 / Tai
Sales None
Delivery GuangdongGuangzhou3dayswithin
Stock 10000TaiMOQ1Tai
Brand Weias
Product Features Tunnel-type
Custom Processing Is
Sterilization Equipment Types Pipe
Expiry Long Valid
Update 2023-10-12 17:42
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