.Purple and yellow peel: The fruit is round, with the peel and flesh showing a light purple color when ripe. There are usually two seeds inside, with a very sweet taste. The distinctive feature is the prominent purple color. Of course, the high content of anthocyanins is certain. The market is relatively small.


The purple-fleshed, yellow-skinned fruits typically mature around mid-July. The ripe fruits have a darker peel than the common yellow-skinned variety, with pale purple flesh, abundant juice, thin, crispy skin. Their selling price is higher than that of the common yellow-skinned fruits. The product is not only supplied to the local market but also exported to Guangdong and other regions.












































