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    What kitchen equipment do you need to open a beverage store?

    2024-07-18

    Bubble tea has become the "hot topic" in the modern culinary world. New-style tea drink shops are capitalizing on the trend, not only recovering at a significantly faster pace than other industries but also experiencing a surge in "opening sprees" this year.

    Opening a profitable beverage shop may seem easy, but it's fraught with challenges once you're actually in business.

    The initial site selection, design, renovation, and product development are already enough to drive one crazy. Now, we have to deal with a bunch of scattered kitchen equipment. What to do?

    Don't worry, the editor has already compiled a basic kitchen equipment list for your beverage shop! Check it out now!

    One, Multi-functional Tea Extractor

    The era of tea powder brewing has been mercilessly abandoned by the market, and the introduction of tea extractors has brought about an explosion in new-style tea drinks.

    The era of drink freedom, achieved with a single machine, has arrived with herbal tea, slushies, milk foam, and more.

    Automatic Sealing Machine

    Even as milk tea continues to evolve and iterate, the sealing machine remains a steadfast presence in beverage shops.

    A rapid cup-sealing machine that doesn't waste time earning money has become a consensus among contemporary tea and beverage professionals.

    Three: Automatic Water Boiler

    "Down the strongest drinks, soak the most vibrant goji berries," rebellious young individuals under various pressures are beginning to embrace the punk health path, and health teas are starting to make a mark in the market.

    A dual-purpose water boiler that can quickly brew milk tea and steep tea leaves, as well as instantly heat water, is the key to a tea shop's success during peak hours.

    Four: Fully Automatic Fructose Dosage Machine

    How to enjoy bubble tea without gaining weight? Reducing sugar without sacrificing sweetness is becoming a must-have for the new generation of bubble tea enthusiasts. The quick standardization of three-quarter sugar, half-sugar, and seven-eighth sugar has become a key factor in production efficiency.

    A top tea shop prioritizes both health and efficiency, leading to the emergence of a fruit sugar dosing machine.

    Five: Fully Automatic Large Capacity Ice Maker

    Many seasoned milk tea enthusiasts firmly believe that drinking iced milk tea can aid in weight loss! It's said that ice not only has no calories but also carries away other heat...

    Especially during the sweltering summer, bubble tea without ice cubes is just not complete!

    Commercial Induction Cooktop

    The tea drink market is brimming with new flavors, and how to make consumers enjoy "eating and drinking" happily has gradually become a must-learn skill for milk tea entrepreneurs.

    Pearls, bubble tea, grass jelly, taro balls, and a myriad of other combinations are all the rage. During peak hours, an electric hot pot that can quickly cook a variety of ingredients is the key to success.





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