- AllProduct Category
-
Rice Processing Equipment
Company News
Meat & Poultry Processing Equipment
Industry News
Vegetable Processing Equipment
Frequently Asked Questions
Sanitization Equipment
Health Regulating Equipment


详情描述
Equipment Description:
1. Powered by electricity, the two-door pass-through design segregates the finished and unfinished products into two zones. Enter through the unfinished product window and retrieve from the finished product window to prevent contamination. Digital temperature display ensures quality control and compliance with international standards.
2. The equipment comes in six different models, with processing capacities ranging from 6 to 20 layers per hour depending on the model. The steaming and roasting temperatures are adjustable according to food requirements, resulting in delicious dishes with a rich aroma. Made of stainless steel, this world-renowned brand of electrical appliances is durable and long-lasting.
3. Japanese equipment with multi-functional features, capable of steaming and roasting chicken, ducks, fish, etc. Automation and standardized continuous operation. Particularly suitable for use in hotels, restaurants, supermarket takeaways, and snack shops.









