Fruit Shell Activated Carbon

This product is made from high-quality apricot, olive, walnut, palm, and coconut shells, which are carbonized at high temperatures and activated with steam. It features irregular granular shape, well-developed porosity, large specific surface area, rapid adsorption speed, high adsorption capacity, ease of regeneration, and durability.

Primarily used for food and beverage, pure water filtration, power plant boiler wastewater treatment, chlorine and odor removal from domestic and industrial water, as well as liquid filtration, effectively removing harmful substances like phenols, mercury, lead, arsenic, cyanides, and heavy metals from water.