Introduction to Fruit Pulp Drying Machine

Mechanical structure and working principle
The fruit pomace dryer is mainly composed of a heating source, feeding machine, rotary drum, discharge machine, induced draft fan, unloading device, and electrical control cabinet; after the wet soybean dregs are dehydrated and enter the dryer, they are evenly distributed and agitated by the scraper blades inside the drum, allowing for thorough contact with hot air within the dryer, which accelerates the heat and mass transfer during the drying process. During drying, under the action of the inclined scraper blades and the heat medium, the soybean dregs are discharged as dried product through the star-shaped discharge valve at the other end of the dryer.
 
Key Features
Highly mechanized drying process with large production capacity and continuous operation capability.
2. Excellent structure, simple design, smooth operation through cylinder resistance, and easy to handle.
3. Few malfunctions, low maintenance costs, and low power consumption.
4. The product has excellent uniformity in drying.
5. The fruit pomace drying production line utilizes a special dispersal device, ensuring the drying effect of the dryer.
6. Features a novel sealing device and an effective thermal insulation system, significantly reducing the coal consumption of the drying system.
7. The overall system has excellent sealing performance, equipped with a complete dust removal device, ensuring no dust overflow and a favorable operation environment.
8. The entire drying system is equipped with centralized electrical control, automatic adjustment of hot air temperature, high level of automation, and easy operation.