Product Details Description
JY Chocolate Dipping Production Line
Equipment Introduction:
This machine is a dedicated advanced equipment for chocolate molding and casting, integrating mechanical, electrical, and pneumatic controls. The entire production process includes mold drying, casting, vibration, cooling, de-molding, and conveying, all of which are fully automated. The machine is capable of producing plain chocolate, filled chocolates, and bi-color chocolates (both top and bottom, as well as left and right, with dual heads working simultaneously), granulated mixed casting chocolates. The products are smooth and aesthetically pleasing, with precise dosing.
Technical Specifications:
Model | JY-110 | JY-111 | JY-112 | JY-113 |
Production Capacity (tons/8h) | 150 | 300 | 450 | 600 |
Total Power (including refrigeration unit) (kW) | 9 | 21 | 23 | 28 |
Cooling Capacity (Kcal/h) | / | 21800 | 21800 | 21800 |
Disk Size (mm) | 275×175×30 | 280×200×30 | 280×200×30 | 280×200×30 |
Disk Pallets (Pieces) | 270 | 270 | 380 | 420 |
Dimensions (mm) | 3600×725×1560 | 17010×1010×1330 | 17060×1005×1870 | 18600×1200×2400 |
