Model Parameters:
Product Model: YJ-400X
Power SupplyVoltage (V): 220
Total Power (KW): 3.5
Total Capacity (KG): 800
Daily Production (KG): 200
Daily Power Consumption (kWh): 0.5
Daily Water Consumption (m³): 0.7
Germination box: 32 units (2 sets)
Dimensions (m): 2.6 x 0.8 x 2.0 (Length x Width x Height)
Total Machine Weight (KG): 460 x 2 units
2. Main Application:
Broadly applicable to small and medium-sized households, mainly producing sprouts such as mung bean sprouts, soybean sprouts, soybean flour (rice), black bean sprouts, and broad bean sprouts.
3. Structural Features:
Galvanized steel frame structure, stainless steel and aluminum alloy frames, the machine features a blue germination box inside, the box is made of insulated, waterproof, and rust-resistant composite color steel plates, and the water tank is made of stainless steel and PVC plastic sheets.
An independent computer controller can achieve functions such as: water shortage alarm, automatic watering, automatic sprinkling, and automatic draining.
Box: Temperature display, high-temperature alarm, automatic heating, constant temperature, and air circulation inside the box functions.
Tank: Temperature display, high-temperature alarm, automatic water addition, automatic heating, constant temperature functions, automatic sprinkling, sprinkling interval display, sprinkling delay display, manual sprinkling, etc.
4. Price: Price includes delivery
5. Brief Introduction:
1) Our sprouter produces sprouts faster and with better quality than traditional hand production. Generally, hand production takes 4-5 days in summer and 7-9 days in winter, whereas our sprouter can harvest sprouts in just 3.5-4 days without being affected by weather or season. Our sprouter ensures uniform and consistent growth of sprouts in a controlled, constant-temperature environment, overcoming the issue of uneven growth in hand production, where the top leaves are large and roots are long, while the sides and bottom are short or not growing, with only the center being good.
2) Minimize sprout rot. Sprout rot often occurs around three days after cultivation, as the longer production cycle of handcrafted sprouts increases the likelihood of rot. However, with the use of sprout machines, sprouts are ready and can be harvested for consumption within three days, eliminating the issue of rot.
3) Labor-saving and easy to operate. Place the soaked seeds into the sprouting machine's germination box, and you're done – it will automatically heat and water, producing crisp and tender sprouts in just 3.5 to 4 days.
Due to varying climates and environments across different regions of the country, electricity and water consumption vary. Specific electricity and water consumption should be based on the local conditions.
