Wine Industry Chain Extension - Grape Seed Oil

The company delves deep into exploitable resources, extending the wine industry chain. Through deep processing of grape seeds, we have extracted grape seed oil. This oil is rich in unsaturated fatty acids, primarily oleic and linoleic acids, with linoleic acid content reaching 72%-76%. Linoleic acid is an essential fatty acid for the human body, easily absorbed, and long-term consumption of grape seed oil can reduce serum cholesterol levels and effectively regulate the human body's autonomic nervous system function. Grape seed oil is abundant in vitamin E, possesses strong antioxidant properties, and can effectively extend shelf life, making it less prone to oxidation and rancidity caused by light exposure, thermal radiation, and contact with air. Due to its stable properties, it is not only used as a cooking oil for direct consumption on the dining table but also for making various food products.

In addition to its culinary uses, grape seed oil is also a raw material for cosmetics and pharmaceuticals. It contains essential minerals such as potassium, sodium, and calcium, as well as various fat-soluble and water-soluble vitamins, making it suitable for producing nutritional foods for the elderly, infants, and toddlers, as well as for high-altitude workers.