Precision Temperature Control Technology Health Candy Professional Production Line

Shanghai Junyu Food MachineryA well-established food machinery company, originally a state-owned mechanical factory.，Post-reform2008Established in the year，Registered Capital5000A factory with a capacity of ten thousand.。

Our company specializes in the supply of equipment.：Biscuit production line，Cracker production line，Confectionery production line，Production lines。Experienced support for sample testing，Basic Product Development，Customized equipment。

Recently, there has been an increase in consumer spending levels.，Functional jelly candies are very popular，JY Food Machinery can assist clients with turnkey ingredient development projects.，And the equipment is compliantFood and Drug Sanitation，All made of stainless steel304and316Material composition，Achieve waterproofingGMP35Grade，And adopt domesticUniqueA manufacturer specializing in whole machine shot blasting treatment.，All equipment operating surfaces are rounded off.，Protect Workers，Details make the difference.！

This gel candy making equipment can produce，Gelatin，Gelatin，Carrageenan，Gelatin powder is the raw material for soft candy base.，Available in single color，Two-tone center filling，Left and right dual-color，Two-tone sugar samples。

Product Features

1、AdoptBrandedPLC，Servo Injection，OriginalCasting systemPerformance is more stable.

2、Automated programming controls the vacuum sugar boiling temperature, time, insulation temperature, and pouring speed.

3、SiemensLarge touch screen displays process flow diagrams, operational states of various parts, and settings and displays for parameters such as temperature and casting speed, making it easier for users to operate and master.

4、Series production capacity can be as high as every hour50kilogram(s)~2000kg

5、The variable frequency speed control ensures accurate flow of syrup, resulting in stable syrup paste quality.

6、Servo motor control for candy sizing，And can be fitted with changeable distribution boards for multi-color filling candies.；

7、The dynamic mixer completes the quantitative addition and mixing of flavors, colors, and acid solutions online.

8、Conveyor belts, cooling systems, and double demolding mechanisms ensure easy demolding.

9、Various shapes of candies can be produced depending on the mold.

10、Optional volumetric dosing system for producing sandwich candies.

11、ReplaceCustomizedPartial boiling equipment and moldsAvailableManufacturing soft candies, hard candies, spherical lollipops, flat lollipops, and more.、

Equipment Specifications

Equipment Process FlowSugar Solution→Filter→Cane Refining→Additives Added→Injection Molding→Cooling→De-molding→BakeDry　→Packaging

Applicable to：Fruit-flavored soft candy，Cinnamon Flavored Soft Candy with Tangerine Peel Filling，Juice Gummy Candy，Gummy Candy，Gummy Candy，Health Candy，Sleep Gummies，Hyaluronic Acid Gummy，Traditional Chinese Medicine Lozenges，Probiotic Gummy Candies，Melatonin Gummy CandiesPlease provide the Chinese content to be translated.cGummy candyWindmill Soft CandyIron-rich soft candyQQSugar，Little Bear Gummy Candies。