Many factories today utilize heating equipment, and there's now an efficient energy-saving mold temperature control unit with fluid temperature control. Many manufacturers have found that using this equipment can lead to coking of the heat transfer oil. Many technicians are aware that if this issue is not addressed, it could cause serious problems for the equipment. Here are some conditions that can affect the coking of heat transfer oil.
Efficiency-Energy-Saving Molding Temperature Controller
Efficiency Energy-saving Molding Temperature Machine Quality
After analyzing the formation process of the above coking, it was found that the reputation and traceless mold temperature machine's oxidation and thermal stability are closely related to the coking speed and quantity. Many fire and explosion accidents are caused by the poor thermal stability and oxidation of the Leg mold temperature machine, leading to severe coking during operation.
2. Design and installation of the heating system
The parameters provided by the heating system design and the rationality of equipment installation directly impact the coking tendency of the thermal oil furnace. Each equipment installation situation varies, which also affects the lifespan of the Legrom temperature control machine. Equipment installation must be rational, and timely adjustments are needed during commissioning to benefit the extended lifespan of the thermal oil furnace.
3. Daily Operation and Maintenance of the Heating System
Operators with varying educational backgrounds and technical skills may control the heating system's temperature and flow rates differently, even when using the same heating equipment and energy-efficient mold temperature machines. Temperature is a critical parameter for thermal oxidation and thermal polymerization reactions in Leg mold temperature machines. As the temperature rises, both reaction rates increase sharply, along with the tendency to coking. According to relevant theories of chemical engineering: as the Reynolds number increases, coking rate slows down, and the Reynolds number is proportional to the flow rate of the energy-efficient mold temperature machine. Therefore, the better the reputation and the higher the flow rate of the痕less mold temperature machine, the slower the coking.