Vacuum Freeze Drying Machine, Vacuum Fryer, Fruit and Veg...

Immersion Method: The raw materials are immersed in substances such as liquid nitrogen, liquid Freon, and ultra-low-temperature brine to achieve rapid freezing and preservation. This method offers a faster freezing rate.The Air-Cooled Method: Blowing super-low-temperature cold air onto raw materi...
Lyophilizer is a shortened term for vacuum freeze dryer, used for moisture removal.Food Application:1. Cold-dried food maximizes the retention of fresh food's nutritional components, color, aroma, and taste. The dehydration process of freeze-dried food is carried out under low temperatures and va...
Vegetable washing is an essential process in vegetable processing and fresh produce production. As a result, an increasing number of fruit and vegetable processing companies are adopting bubble vegetable washers. To better utilize the equipment, it's important to understand the working principle ...
Vegetable Bubble Cleaning Machine: Chili, green vegetables, ginger, etc.2. Fruit Bubble Washers: Apples, Pears, Plums, Apricots, etc.3. Bubble Cleaning Machine for Medicinal Herbs: Suitable for Platycodon grandiflorus, Asarum sieboldii, Gastrodia elata, and Panax ginseng cultivation, including ro...
Used for cleaning root vegetables like radishes, potatoes, ginger, sweet potatoes, lotus roots, cucumbers, bamboo shoots, yams, tomatoes, broccoli, onions, eggplants, peanuts, apples, pears, kiwis, peaches, and red dates, as well as leafy vegetables; for washing traditional Chinese herbs like gin...
Food Industry:Suitable for drying fruits, vegetables, seafood, and food materials, maintaining their original shape, color, and nutrition.Herb Drying:In dried herbs, royal jelly, ginseng cordyceps, and other health products, freeze-drying technology is used to preserve the purity and naturalness ...
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