The stainless steel rotor pump, also known as a food-grade pump, three-blade pump, and rotary vane pump, operates by utilizing two synchronized, opposite-rotating rotors (with 2-4 teeth) that generate suction (vacuum) at the inlet during rotation, thereby drawing in the material to be transported. The stainless steel rotor pump is characterized by its flow passage being made of stainless steel.
Structural Characteristics
The structure of the转子 pump: assembled as a whole with a coupling, reducing the volume (length can be shortened by 100-250mm), minimizing the floor space required, featuring a compact design. The outer casing is made of stainless steel with mirror-polished finish, offering an aesthetically pleasing and high-quality appearance, avoiding the detachment of previous paint and varnish coatings.
Operating Principle
The rotor pump operates by utilizing two synchronized, counter-rotating rotors (with 2-4 teeth) that generate suction (vacuum) at the inlet during rotation, thereby drawing in the material to be conveyed. The two rotors divide the rotor chamber into several small compartments, operating in the sequence a→b→c→d. At position a, only chamber I is filled with the medium; at position b, part of the medium is sealed in chamber B; at position C, medium is also sealed in chamber A; and at position d, chambers A and B are connected to chamber II, allowing the medium to be transported to the discharge outlet. This cycle repeats, continuously conveying the medium (material) from source to destination.
Scope of Application
1. Food and Beverage: Dairy Products, Latex, Chocolate, Syrups, Cheese, Malt, Beer, Soda
2. Fruit Concentrates: Pudding, jam, jelly, ketchup
3. Paste Products: Fats and Oils, etc.
Cosmetics: Cleansers, hair gel, fragrance oils, etc.
5. Pharmaceutical Products: Extracts, Emulsions, Pill Pastes, etc.
6. Chemical Industry: Dyes, Fats, Solvents, Resins, and Polymers
